WHere is a simplified version of a cocktail found on our latest menu. Designed as a batch premix that's packed full of flavours of the Christmas time, which makes it excellent for a festive gathering. Save the extra citrus syrup you can use for brunch beverages, puddings, or to mix more rounds of this cocktail.
Bikini Recipe
Yields 10 servings
To make the Citrus Syrup (makes 750ml)
300ml fresh clementine juice
200ml fresh lemon juice
500g caster sugar
For the Premix (makes 850ml, enough for 10)
400ml decent vodka
100ml dry gin
150ml peach schnapps
200ml citrus syrup (see above)
A few cranberries, to garnish
Mandarin essential oil, to finish
Method
For the Cordial: Put every ingredients inside a pot, heat until it reaches a gentle boil, stirring until the sugar dissolves. After that, take off the burner allowing it to cool completely. Pour to a sealable bottle, seal and store in the fridge, it will last for about four weeks.
To make Cocktail Base: Pour the specified spirits and syrup into a sizeable container, leave to sit for an hour, then strain preferably using a fine cloth, making it perfectly clear.
When ready to serve: Measure 85ml of the cocktail base into a stirring glass containing ice, gently stirring gently for a minute until cold. Filter into an frosted cocktail glass or a similar vessel, top with some cranberries and finish using a light spray of mandarin oil above the glass.
